Red Love Cake

Transport yourself back to the nostalgic flavors of yesteryear with our Old-School Vanilla Cake Layered with Rich Chocolate Ganache. This timeless classic combines the comforting familiarity of moist vanilla cake layers with the luxurious richness of indulgent chocolate ganache.

Key Ingredients
Refined Flour, Sugar, Cooking Oil, Cacao Powder, Couverture Chocolate

Allergens:
Gluten/ Lactose

Serving Direction:
Refrigerate Upon Arrival

Moist coconut sponge layers are lovingly filled with a vibrant raspberry compote, creating a tantalizing contrast of textures and tastes.his exquisite cake is a tropical paradise on a plate, perfect for any occasion that calls for a touch of exotic sweetness.

Key Ingredients
Refined Flour, Sugar, Cooking Oil, White Chocolate, Coconut, Raspberry

Allergens:
Gluten/ Lactose

Serving Direction:
Refrigerate Upon Arrival

Indulge in the velvety richness of dark chocolate sponge, generously filled with our exquisite in-house hazelnut praline and delicate French biscuit layers.

Key Ingredients
Refined Flour, Sugar, Cooking Oil, Cocoa Powder, Couverture Chocolate, Hazelnut

Allergens:
Gluten/ Lactose

Serving Direction:
Refrigerate Upon Arrival

Moist and decadent layers of vibrant red velvet sponge are delicately balanced with a hint of cocoa. Finished with a luscious cream cheese frosting, this iconic cake is a celebration of luxury and tradition, perfect for any occasion that demands a touch of timeless charm.

Key Ingredients
Refined Flour, Sugar, Cooking Oil, Couverture Chocolate

Allergens:
Gluten/ Lactose

Serving Direction:
Refrigerate Upon Arrival

Elevate your taste buds with our Lemon Blueberry Cake, a refreshing blend of tangy citrus and sweet blueberries. Moist lemon-infused sponge layers burst with zesty flavor, while juicy blueberries add pockets of sweetness throughout.

Key Ingredients
Refined Flour, Sugar, Cooking Oil, White Chocolate, Lemon, Blueberry

Allergens:
Gluten/ Lactose

Serving Direction:
Refrigerate Upon Arrival